21 Chicken Recipes For Two That Will Satisfy Every Craving (2024)

Keep your dinner interesting with these unique and versatile chicken recipes for two! Everything from easy chicken skillets to skewers, lasagna, pizza, stir-fries, nachos, and more!

21 Chicken Recipes For Two That Will Satisfy Every Craving (1)

The roundup of easy dinner ideas for twoI made in February forValentine’s Day got really popular on Pinterest. I guess people hate leftovers as much as I do, ha ha! Me and my hubby, we love keeping it interesting and having something new every evening. Of course, the lack of time lately makes it way more difficult but when we can, we do.

The success of the last “for two” post led me to create another one. This time it’s 21 crazy delicious chicken recipes for two! This list is packed with everything from chicken tenders to pasta, skewers, pizza, chicken skillets, lasagna, and more! Seriously, guys, this collection is so all-rounded. I tried to keep it interesting and include as much different awesome ideas as I could find.

Why chicken? It’s cheap, it’saccessible, it’s lean, it’s a type of meat almost everyoneloves. I met people who hate pork or don’t eat it for religious reasons (I’m not a fan either), people who can’t force themselves to eat lamb, people who find rabbits too cute to eat (I’m one of them) BUT I have yet to meet a person who doesn’t like chicken. Plus, you can find thousands of healthy chicken recipes online and that’s a big plus too if you want to keep your diet nutritious.

In my family, chicken and turkey are the most popular types of meat. Even though we have our differences with Igor, chicken is something we always agree on when choosing ingredients for dinner. That’s why I have over 60 chicken recipeson the blog!

To conclude: if you usually cook for you and your significant other or a friend, if you are not too keen on leftovers, and if you love chicken – this list is for you!

1. Chicken Cabbage Stir Fry

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This Chicken Teriyaki Stir Fry has absolutely zero flaws. It is quick & easy to prepare, filling but light at the same time, and packed with veggies which makes it super healthy. Rice noodles perfectly complement the chicken and vegetables!

Recipe by: Yummy Addiction

2. Easy Salsa Chicken for Two

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This cheesy Salsa Chicken for Two is the easiest homemade chicken dinner ever. No cutting or measuring needed and made all in one pan!

Recipe by: Baking Mischief

3. Shredded Chicken Nachos for Two

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Shredded chicken nachos for two – this is the meal that’ll get you through game day or Tuesday and consider it a win. Top it however you like!

Recipe by: Food Fanatic

4. Chicken Scallopini With Mushroom Sauce

Tender Chicken Scallopini with fettuccine topped with delicious and very rich mushroom, thyme, and caper sauce!

Recipe by: Yummy Addiction

5. Lemon Pesto Pasta With Grilled Chicken

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Pasta drenched ina light, zesty pesto, gooey parmesan cheese and topped with perfectly grilled chicken. Ugh! So good!

Recipe by: The Blonde Chef

6. Chicken And Broccoli Baked Rice Hong Kong Style

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Say hello to this Chicken and Broccoli Baked Rice Hong Kong style. Perfect to make for dinner for two!

Recipe by: Saucy Spatula

7. Buffalo Chicken Sliders

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Buffalo chicken sliders are so easy and perfect for game day! Spicy buffalo sauce coats shredded chicken, then it’s topped with ranch and cheese. Yum!

Recipe by: A Flavor Journal

8. Buttermilk Brined Cornish Hens

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Cornish hens cooked to tender perfection, all thanks to an extremely flavorful buttermilk brine. It’s the perfect dinner for two!

Recipe by: Homemade Hooplah

9. Grilled Chicken Margherita Pizza

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A personal size pizza with smokey grilled chicken, roasted cherry tomatoes, melting cheese, and fresh basil. The ultimate pizza night for two!

Recipe by: Joyful Healthy Eats

10. Easy Individual Chicken Pot Pies for Two

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These Individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust!

Recipe by: Baking Mischief

11. Pineapple Chili Chicken Skewers With Garlic Chive Dip

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Full of flavor chicken skewers served with fantastic herb yogurt sauce!

Recipe by: How Sweet It Is

12. Pomegranate Chicken With Beets & Fennel

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Sticky pomegranate chicken thighs with roasted beets and fennel, served with herb & pomegranate giant couscous!

Recipe by: The Last Food Blog

13. Chicken Karaage – Japanese Fried Chicken

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Japanese fried chicken: two bite pieces of chicken marinated in soy, ginger and garlic, tossed in potato starch and deep fried until crispy!

Recipe by: I Am A Food Blog

14. One-Skillet Chicken Enchiladas

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Easy and delicious chicken enchiladas recipe made in a single cast iron skillet for easy cleanup. Topped with a handful of Mexican cheese and guacamole!

Recipe by: Kitchen Swagger

15. Favorite Chicken Quesadillas

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Thesechicken quesadillas are quick, easy, and crazy delicious. All you have to do is simply combine chicken breast, sautéed veggies, and melty cheese – then eat!

Recipe by: A Flavor Journal

16. Lasagna Stuffed Chicken Breasts

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Lasagna Stuffed Chicken is all the flavors you love from lasagna stuffed insidea chicken breast and it’s smothered in cheesy, saucy goodness. What’s not to love?

Recipe by: The Stay At Home Chef

17. 30 Mins Chicken Fried Rice

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For those busy nights make this delicious hearty fried rice with marinated chicken and lots of veggies! Simple healthy meal in no time!

Recipe by: Naive Cook Cooks

18. Chinese Corn Soup With Chicken

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A thick, warm soup on the table in 15 minutes! This Chinese Corn Soup, also known as Egg Drop Soup, will blow your mind!

Recipe by: Recipe Tin Eats

19. Chicken Vindaloo

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Chicken Vindaloo is tangy, sweet, and hot curry with gravy. It is simple to prepare at home!

Recipe by: Rachna’s Kitchen

20. Stuffed Chicken One Sheet Meal

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A super easy, fast and tasty one sheet meal, perfect for a weeknight dinner!

Recipe by: Slow The Cook Down

21. 15-Minute Mushroom Pancetta Gnocchi

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Creamy pillows of pasta that hint of mashed potatoes, earthy mushrooms and salty pancetta, swirled in a light and creamy sauce!

Recipe by: Home And Plate

21 Chicken Recipes For Two That Will Satisfy Every Craving (2024)

FAQs

What can I add to chicken breast to make it taste better? ›

Add a touch of spice to your chicken breast by combining paprika, cinnamon, turmeric, cumin, ginger, garlic and olive oil to create a paste. Then cover your chicken breast with the paste and pat down to secure.

What should you season chicken with? ›

Aside from classics like salt, pepper, basil and garlic, you could try using chilli powder, ginger, cumin, cayenne, paprika, oregano, sage, rosemary and thyme.

How do you make chicken not bland? ›

You see, without a generous sprinkling of kosher salt and freshly ground black pepper, your chicken is basically destined for blandness. After you've pulled your chicken out of its marinade (or even if you're not using a marinade), always sprinkle all sides of the breast with salt and pepper.

How to infuse chicken with flavor? ›

Marinating not only adds flavor, but the combination of healthy fat and acid in most recipes also helps tenderize the meat. A good marinade is roughly three parts oil to one part acid, plus salt and other seasonings like spices, crushed garlic, or a little natural sugar.

What brings out the flavor in chicken? ›

Use a brine

Brining your chicken is a foolproof way to not only add flavour to your roast but also to ensure you don't overcook the meat. Essentially a mix of salt, sugar and water, we love adding herbs, garlic or whole spices such as fennel and cumin to flavour the brine.

What makes chicken taste the best? ›

Here are 7 tricks to make chicken breasts taste better and even totally delicious.
  • Cook them right. Most people get scared and overcook chicken breasts, cooking out all the moisture and leaving them tough and dry. ...
  • Marinate them. ...
  • Cut them thin. ...
  • Fry them. ...
  • Stuff them. ...
  • Shred them. ...
  • Use the right pan.

Do you put spices on chicken before cooking? ›

To obtain the most flavor from your chicken, try seasoning before cooking. Eat This Not That says seasoning beforehand allows the spices to penetrate the poultry's meat, yielding lots of flavors while spices coat only the outside of the chicken when seasoned after being cooked, leaving the inside bland and flavorless.

How do you get seasoning to penetrate chicken? ›

The spices and herbs would be mixed with some fat/oil and rubbing directing onto the chicken's flesh, under the outer skin. When the chicken is cooked the cooking and the fat will help the herb and spice flavours to penetrate into the flesh of the animal. Most herb and spice aromats are fat soluble.

What is the fastest way to add flavor to chicken? ›

Just sprinkling a little salt on top of your chicken right before cooking it will only season the surface. But seasoning the chicken with salt well ahead of time or brining it in a salt-water solution will draw salt deep into the meat, resulting in a very tasty piece of chicken.

What do chickens hate the taste of? ›

Chickens hate the taste of mustard, and once they peck into that, they may not be trying it again. It may take a couple tries using this method, just in case it doesn't work the first time.

How do you get marinade to absorb chicken? ›

Poke holes all over the chicken (this helps the marinade absorb more quickly).

How to season and tenderize chicken? ›

Using a meat mallet (aka tenderizer), gently pound the meat, making sure you flatten it to an even thickness throughout. Remove the wrap or paper and season the chicken on both sides with salt and seasoning of choice. Add a bit of oil and massage it really well into the chicken.

How long to marinate chicken for flavor? ›

You can marinate chicken anywhere from 2 hours up to 24 hours, though marinating chicken for even 15 to 30 minutes can impart flavor and moisture into smaller pieces of meat. Generally, bone-in cuts of chicken, such as wings, drumsticks and breasts, will require a longer marinade time than their boneless counterparts.

What is the tastiest and healthiest way to cook chicken breast? ›

Poached Chicken

Poaching is great because it adds virtually no fat to your food, yet yields subtle flavour and moisture. To poach your chicken, add your ingredients (chicken and any other vegetables, aromatics, and spices you like) to a skillet or pot, and add a cooking liquid such as broth, wine, or coconut milk.

How do you Flavour chicken after cooking? ›

If you want to add flavor to plain cooked chicken without using salt, you can use herbs and spices such as rosemary, thyme, oregano, basil, cumin, coriander, or a squeeze of fresh lemon juice. These ingredients can enhance the taste of the chicken without relying on salt.

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